The Program Educational Objective of the (BHMCT) 4 Year Degree Programme in Hotel Management is to:
PEO-1: Provide students with a High Quality Learning Input, ensuring a balance of academic involvements and training in various hotels and service establishments.
PEO-2: Develop skills needed in managing activity and nature of services in Hotel Operations. In addition, a wide range of related subjects such as marketing, finance, business, product development and human resource management are also covered therein.
PEO-3: Produce graduates that are capable to solve issues related to Hotel Operations innovatively, creatively and ethically through sustainable approach in a multi-cultural environment.
The Expected Outcome of the BHMCT Programme is foreseen that on completion of this program the students will be able to:
PSO-1: Core Competency & Entrepreneurial Skills: Demonstrate core Technical, Conceptual and Analytical Hospitality Skills.
PSO-2: Hospitality Knowledge, Skills & Attitude: Apply the knowledge and skills gained through experiential learning, Industry Immersion Courses and International Linkages in the live hospitality Environment.
PSO-3: Problem Solving & Strategic Skills: Demonstrate strategic Implementation of concepts and theories to Sustain & Grow in the challenging field of Hospitality & Tourism.
PO-1: Knowledge & Expertise of Hotel Business: Acquire, review, analyze and apply knowledge & skills to hospitality and other related industry.
PO-2: Research: Acquire & Apply Research techniques based on industry Requirements.
PO-3: Information & Digital Literacy: Understand, decode and apply the information in a right manner in the field of Hospitality.